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Amalfi Spritz Mocktail Recipe

A mature non-alcoholic take on the classic Italian spritz, featuring Lyre’s Italian Spritz and Classico for that perfect bitter-sweet, aperitivo experience without the alcohol. Refreshing, elegant, and ready in under two minutes.
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Total Time 2 minutes
Servings: 1 Glass
Course: Drinks
Cuisine: American, Italian
Ingredients Equipment Method

Ingredients
  

  • Large ice cubes to fill glass
  • 2 oz Lyre’s Italian Spritz about ¼ cup or 60ml
  • 1 oz club soda about 2 tablespoons or 30ml
  • 4 oz Lyre’s Classico about ½ cup or 120ml
  • 1 orange wheel for garnish

Equipment

  • Large wine glass or balloon glass
  • Bar spoon or regular spoon
  • Jigger or measuring cup
  • Sharp knife for garnish

Method
 

  1. Fill a large wine glass or balloon glass with large ice cubes. Fill it generously – you want plenty of ice to keep the drink cold.
  2. Pour 2 oz (¼ cup/60ml) of Lyre’s Italian Spritz over the ice.
  3. Add 1 oz (2 tablespoons/30ml) of club soda.
  4. Top with 4 oz (½ cup/120ml) of Lyre’s Classico. The bubbles should foam up slightly.
  5. Stir gently with a bar spoon or regular spoon, just 2-3 times to integrate the ingredients. Don’t over-stir or you’ll lose the bubbles.
  6. Cut a thin cross-section slice (wheel) from a fresh orange. Make a small cut from the outside to the center so you can slide it onto the rim of the glass.
  7. Optional: Give the orange wheel a gentle squeeze over the drink to add a few drops of fresh juice.
  8. Position the orange wheel on the rim of the glass decoratively. Serve immediately while cold.